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		<title>Blog entries tagged Cooking Tip</title>
		<description>Blog entries tagged Cooking Tip</description>
		<link>http://insiderspassport.com</link>
		<lastBuildDate>Fri, 10 Feb 2012 16:46:43 +0100</lastBuildDate>
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			<title>Cooking with Chef Robert Cillizza: Holiday Delights - Ciabatta Stuffing and Pumpkin Pie</title>
			<link>http://insiderspassport.com/cooking-with-chef-robert-cillizza-holiday-delights-ciabatta-stuffing-and-pumpkin-pie</link>
			<description>Ciabatta Stuffing and Pumpkin Pie&lt;br/&gt;&lt;p&gt;Check out&amp;nbsp;Executive Master Chef Robert Cillizza of City Dock Restaurant at the Sheraton Norfolk Waterside Hotel&amp;nbsp;as he prepares Ciabatta Stuffing and Pumpkin Pie&amp;nbsp;on the FOX43 TV.&lt;/p&gt;&lt;br/&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;br/&gt;&lt;p style=&quot;text-align: center;&quot;&gt;[video:http://www.youtube.com/watch?v=fRxN6-RHkzk 450x450]&lt;/p&gt;&lt;br/&gt;Robert Cillizza, Executive Master Chef, The City Dock Restaurant&lt;br/&gt;&lt;p&gt;Robert grew up in an Italian family with roots deep in the hospitality industry. InspiratiRead More...</description>
			<author>Administrator</author>
			<pubDate>Sat, 04 Dec 2010 05:00:00 +0100</pubDate>
		<category>Restaurant</category>
 <category>Recipes</category>
 <category>Norfolk</category>
 <category>Dining</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Fall Recipes: Pumpkin Spice Mousse Pie</title>
			<link>http://insiderspassport.com/fall-recipes-pumpkin-spice-mousse-pie</link>
			<description>A Favorite Fall Fixing: &amp;nbsp;Pumpkin Mousse Pie&lt;br/&gt;&lt;p&gt;Contributed by Nikki Hartz&lt;/p&gt;&lt;br/&gt;&lt;p&gt;So every fall there are always the lovely limited edition pumpkin flavored edibles:  pumpkin spice coffee, pumpkin donuts, pumpkin pralines etc.  This year I found a new pumpkin flavored item:  pumpkin spice pudding by Jell-O.  And out of this &lt;img style=&quot;float: right; margin-top: 10px; margin-bottom: 10px; margin-left: 10px;&quot; src=&quot;http://insiderspassport.com/images/pumkinmoussepie.jpg&quot; alt=&quot;pumkinmoussepie&quot; wiRead More...</description>
			<author>Nikki Hartz</author>
			<pubDate>Fri, 19 Nov 2010 16:08:01 +0100</pubDate>
		<category>Virginia Beach</category>
 <category>Holiday Events</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>The Vegetarian Thanksgiving Feast:  Hold the Turkey, Please.</title>
			<link>http://insiderspassport.com/the-vegetarian-thanksgiving-feast-hold-the-turkey-please</link>
			<description>&lt;p&gt;&lt;img style=&quot;float: right; margin-bottom: 10px; margin-left: 10px;&quot; src=&quot;http://insiderspassport.com/images/Torfurky2.png&quot; alt=&quot;Torfurky2&quot; width=&quot;325&quot; height=&quot;212&quot; /&gt;&lt;/p&gt;&lt;br/&gt;&lt;p&gt;When planning for a Thanksgiving party, especially if you won't know all the guests, preparing tofurky side-by-side with traditional turkey might help vegetarians to feel more welcome. And if you're vegetarian yourself, tofurky is not a bad option to consider when planning out your holiday meals.&lt;/p&gt;&lt;br/&gt;&lt;p&gt;Tofurky is an aptlyRead More...</description>
			<author>Administrator</author>
			<pubDate>Fri, 19 Nov 2010 15:57:52 +0100</pubDate>
		<category>Virginia Beach</category>
 <category>Vegetarian</category>
 <category>Thanksgiving</category>
 <category>Holiday Events</category>
 <category>Dining</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>A Vegetarian Thanksgiving - Tofurky Preparation Tips</title>
			<link>http://insiderspassport.com/a-vegetarian-thanksgiving-tofurky-preparation-tips</link>
			<description>&lt;p&gt;&lt;img style=&quot;float: right; margin-bottom: 10px; margin-left: 10px;&quot; src=&quot;http://insiderspassport.com/images/Torfurky2.png&quot; alt=&quot;Torfurky2&quot; width=&quot;325&quot; height=&quot;212&quot; /&gt;&lt;/p&gt;&lt;br/&gt;&lt;p&gt;When planning for a Thanksgiving party, especially if you won't know all the guests, preparing tofurky side-by-side with traditional turkey might help vegetarians to feel more welcome. And if you're vegetarian yourself, tofurky is not a bad option to consider when planning out your holiday meals.&lt;/p&gt;&lt;br/&gt;&lt;p&gt;Tofurky is an aptlyRead More...</description>
			<author>Administrator</author>
			<pubDate>Fri, 19 Nov 2010 15:50:36 +0100</pubDate>
		<category>Vegetarian</category>
 <category>Thanksgiving</category>
 <category>Norfolk</category>
 <category>Holiday Events</category>
 <category>Dining</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Vegetarian Thanksgiving Options:  Don't Forget the Tofurky</title>
			<link>http://insiderspassport.com/vegetarian-thanksgiving-options-dont-forget-the-tofurky</link>
			<description>&lt;p&gt;&lt;img style=&quot;float: right; margin-bottom: 10px; margin-left: 10px;&quot; src=&quot;http://insiderspassport.com/images/Torfurky2.png&quot; alt=&quot;Torfurky2&quot; width=&quot;325&quot; height=&quot;212&quot; /&gt;&lt;/p&gt;&lt;br/&gt;&lt;p&gt;When planning for a Thanksgiving party, especially if you won't know all the guests, preparing tofurky side-by-side with traditional turkey might help vegetarians to feel more welcome. And if you're vegetarian yourself, tofurky is not a bad option to consider when planning out your holiday meals.&lt;/p&gt;&lt;br/&gt;&lt;p&gt;Tofurky is an aptlyRead More...</description>
			<author>Administrator</author>
			<pubDate>Wed, 17 Nov 2010 05:00:00 +0100</pubDate>
		<category>Williamsburg</category>
 <category>Vegetarian</category>
 <category>Thanksgiving</category>
 <category>Holiday Events</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Cooking with Chef Robert Cillizza: Chicken Francese and Bananas Foster </title>
			<link>http://insiderspassport.com/cooking-with-chef-robert-cillizza-chicken-francese-and-bananas-foster</link>
			<description>Chicken Francese and Bananas Foster&lt;br/&gt;&lt;p&gt;Executive Master Chef Robert Cillizza of City Dock Restaurant at the Sheraton Norfolk Waterside Hotel prepares Chicken Francese and Bananas Foster on the FOX43 Hampton Roads Show.&lt;/p&gt;&lt;br/&gt;&lt;p style=&quot;text-align: center;&quot;&gt;[video:http://www.youtube.com/watch?v=Yyot3yalMYQ&amp;amp;feature=related 450x450]&lt;/p&gt;&lt;br/&gt;Robert Cillizza, Executive Master Chef, The City Dock Restaurant&lt;br/&gt;&lt;p&gt;Robert grew up in an Italian family with roots deep in the hospitality industry. Inspiration frRead More...</description>
			<author>Administrator</author>
			<pubDate>Mon, 08 Nov 2010 13:57:46 +0100</pubDate>
		<category>Restaurant</category>
 <category>Recipes</category>
 <category>Norfolk</category>
 <category>Dining</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Seasonal Cooking Tips from Chef Robert Cillizza:  Asparagus Omelet Souffle, Pumpkin Cheesecake, ...</title>
			<link>http://insiderspassport.com/seasonal-cooking-tips-from-chef-robert-cillizza-asparagus-omelet-souffle-pumpkin-cheesecake-and-cider</link>
			<description>Asparagus Omelet Souffle, Pumpkin Cheesecake, and Cider&lt;br/&gt;&lt;p&gt;Executive Master Chef Robert Cillizza of City Dock Restaurant at the Sheraton Norfolk Waterside Hotel prepares Asparagus Omelet Souffle and Pumpkin Cheesecake and Mulled Cider on the Fox 43 Hampton Roads Show.&lt;/p&gt;&lt;br/&gt;&lt;p style=&quot;text-align: center;&quot;&gt;[video:http://www.youtube.com/watch?v=sUbEa-bKZL4 450x450]&lt;/p&gt;&lt;br/&gt;Robert Cillizza, Executive Master Chef, The City Dock Restaurant&lt;br/&gt;&lt;p&gt;Robert grew up in an Italian family with roots deep in the hoRead More...</description>
			<author>Administrator</author>
			<pubDate>Mon, 04 Oct 2010 04:00:00 +0100</pubDate>
		<category>Norfolk</category>
 <category>Dining</category>
 <category>Cooking Tip</category>
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		<item>
			<title>Sensible Seafood Fest Celebrates Sustainable Foods at Virginia Aquarium</title>
			<link>http://insiderspassport.com/sensible-seafood-fest-celebrates-sustainable-foods-at-virginia-aquarium</link>
			<description>&lt;img style=&quot;float: left; margin-right: 10px; margin-bottom: 10px;&quot; src=&quot;http://insiderspassport.com/images/Seafood_Fest.jpg&quot; alt=&quot;Seafood_Fest&quot; width=&quot;327&quot; height=&quot;336&quot; /&gt;Sensible Seafood Fest: A Celebration of Sustainable Foods&lt;br/&gt;Thursday, September 30, 2010,&amp;nbsp;6:00 - 9:00 p.m. at the Virginia Aquarium&lt;br/&gt;&lt;p&gt;Join Virginia Aquarium for a festival unique to our region! Enjoy foods prepared with regionally-sourced, sustainable ingredients from more than 15 &quot;Virginia Aquarium Sensible Seafood ProgramRead More...</description>
			<author>Administrator</author>
			<pubDate>Fri, 24 Sep 2010 04:00:00 +0100</pubDate>
		<category>Virginia Beach</category>
 <category>Shopping</category>
 <category>Living Green</category>
 <category>Health Tip</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Increase Your Metabolism with Pumpkin Seeds?</title>
			<link>http://insiderspassport.com/increase-your-metabolism-with-pumpkin-seeds</link>
			<description>&lt;p&gt;&lt;img style=&quot;float: right; margin-left: 10px;&quot; src=&quot;http://insiderspassport.com/images/pumpkinseeds.jpg&quot; alt=&quot;pumpkinseeds&quot; width=&quot;300&quot; height=&quot;450&quot; /&gt;By Tom Parker&lt;/p&gt;&lt;br/&gt;&lt;p&gt;Pumpkin seeds are a very healthy snack food which can be a valuable substitute for foods such as crisps, cookies and sweets. These low nutrient snacks are packed with calories and easy to digest, whereas pumpkin seeds are low in calories, high in fiber, rich in protein and make your body work harder to digest them. Not only Read More...</description>
			<author>Administrator</author>
			<pubDate>Wed, 15 Sep 2010 04:00:00 +0100</pubDate>
		<category>Williamsburg</category>
 <category>Health Tip</category>
 <category>Fitness Tip</category>
 <category>Fitness</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Quick and Easy Summer Recipes</title>
			<link>http://insiderspassport.com/quick-and-easy-summer-recipes</link>
			<description>&lt;p&gt;Contributed by Kimberley Cuachon-Haugh&lt;/p&gt;&lt;br/&gt;&lt;p&gt;&lt;img style=&quot;float: right; margin-left: 10px;&quot; src=&quot;http://insiderspassport.com/images/Watermelon.png&quot; alt=&quot;Watermelon&quot; width=&quot;241&quot; height=&quot;196&quot; /&gt;Summer is like Christmas for any foodie.  There is no better time of year to taste produce at its freshest and most flavorful.   With that said, this is when many great and easy recipes come out of the closet.  The following recipes are not only simple; they are delicious and are a great inspiration for Read More...</description>
			<author>Kimberley Cuachon-Haugh</author>
			<pubDate>Mon, 16 Aug 2010 12:13:45 +0100</pubDate>
		<category>Virginia Beach</category>
 <category>Recipes</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Steinhilber's Chef Shares Special Recipe </title>
			<link>http://insiderspassport.com/steinhilbers-chef-shares-special-recipe</link>
			<description>&lt;p&gt;Check out the video of Executive Chef Bobby Huber of Steinhilber's Restaurant in Virginia Beach as he shares his recipe for Seared Sea Scallops with Apple Butter.  Delicious!  &lt;br /&gt;&lt;/p&gt;&lt;br/&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;br/&gt;&lt;br/&gt;&lt;br/&gt;&lt;br/&gt;&lt;br/&gt;&lt;br/&gt;&lt;br/&gt;&lt;/p&gt;&lt;br/&gt;&lt;p style=&quot;text-align: left;&quot;&gt;On Sunday, April 11, 2010 at the Chesapeake Bay Wine Classic, Executive Chef Bobby Huber will be representing Steinhilber's by participating in the first Wine Classic &quot;Chef Smackdown,&quot; an Iron-Chef style cook-off, competing with Read More...</description>
			<author>Administrator</author>
			<pubDate>Tue, 02 Feb 2010 05:00:00 +0100</pubDate>
		<category>Wine tasting</category>
 <category>Virginia Beach</category>
 <category>Restaurant</category>
 <category>Dining</category>
 <category>Cool News</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>A Great Holiday Recipe from Buz and Ned's Real Barbecue</title>
			<link>http://insiderspassport.com/a-great-holiday-recipe-from-buz-and-neds-real-barbecue</link>
			<description>&lt;p&gt;If you're like me you'll probably be entertaining out of town guests for the holidays.  It's always nice to have family in town but sometimes there is a lot of pressure on what you'll be cooking for dinner.  My parents don't eat red meat much anymore so I thought they'd like a great chicken recipe I acquired this summer, something that will really 'WOW' them.  This is a recipe from Buzz, the proprietor and barbecue master well known from his restaurant on the Boulevard, Buz and Ned's Real BarRead More...</description>
			<author>Robert Vining</author>
			<pubDate>Thu, 03 Dec 2009 05:00:00 +0100</pubDate>
		<category>Richmond</category>
 <category>Restaurant</category>
 <category>Reader's Review</category>
 <category>Dining</category>
 <category>Cool News</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>A Taste of Spain right here in Williamsburg, VA - La Tienda</title>
			<link>http://insiderspassport.com/a-taste-of-spain-right-here-in-williamsburg-va-la-tienda</link>
			<description>La Tienda - Bringing a taste of Spain to Williamsburg &lt;br/&gt;&lt;p&gt;Contributed by Genice Phillips&lt;/p&gt;&lt;br/&gt;&lt;p&gt;Viva España! Ahh, Spain - filled with the vibrant cities of Madrid and Barcelona, the fierce obsession with football (soccer), and the best part - the food! &lt;img style=&quot;margin-top: 10px; margin-right: 10px; margin-bottom: 10px; float: left;&quot; src=&quot;http://insiderspassport.com/images/tienda-food.jpg&quot; alt=&quot;tienda-food&quot; height=&quot;158&quot; width=&quot;387&quot; /&gt;&lt;br /&gt;&lt;br /&gt;Even if you have never been to Spain, you can Read More...</description>
			<author>Graham Phillips</author>
			<pubDate>Thu, 29 Oct 2009 04:00:00 +0100</pubDate>
		<category>Williamsburg</category>
 <category>Sports/Athletics</category>
 <category>Cooking Tip</category>
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		<item>
			<title>Celebrate National Chocolate Day in Williamsburg with Mary's Chocolate Camps</title>
			<link>http://insiderspassport.com/celebrate-national-chocolate-day-in-williamsburg-with-marys-chocolate-camps</link>
			<description>&lt;p&gt;&lt;img style=&quot;margin-left: 10px; margin-bottom: 10px; float: right;&quot; src=&quot;http://insiderspassport.com/images/love-chocolate.jpg&quot; alt=&quot;love-chocolate&quot; height=&quot;300&quot; width=&quot;200&quot; /&gt;Appropriately scheduled right before Halloween is one of my most favorite days, National Chocolate Day!   I do believe there really is a special day for everyone.  National Chocolate Day isn't a day just for chocolate lovers but a day for everyone to  indulge and enjoy chocolate. So, mark your calendars - National ChocolRead More...</description>
			<author>Taylor Stone</author>
			<pubDate>Fri, 16 Oct 2009 10:16:19 +0100</pubDate>
		<category>Williamsburg</category>
 <category>Holiday Events</category>
 <category>Cooking Tip</category>
 <category>Chocolate Lady</category>
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		<item>
			<title>Say this three times fast - Wine, Wit and Wisdom in Williamsburg</title>
			<link>http://insiderspassport.com/say-this-three-times-fast-wine-wit-and-wisdom-in-williamsburg</link>
			<description>Wine, Wit, and Wisdom in Williamsburg &lt;br/&gt;&lt;p&gt;So, could you say it three times fast?&amp;nbsp; It is certainly a mouthful but I bet you won't forget it.....&lt;/p&gt;&lt;br/&gt;&lt;p&gt;&lt;img style=&quot;margin-top: 10px; margin-bottom: 10px; margin-left: 10px; float: right;&quot; src=&quot;http://insiderspassport.com/images/wine_wit_wisdom.jpg&quot; alt=&quot;wine_wit_wisdom&quot; width=&quot;219&quot; height=&quot;226&quot; /&gt;Wine Wit and Wisdom is a great event which takes place at the Williamsburg Lodge on Saturdays at 2 PM.&lt;/p&gt;&lt;br/&gt;&lt;p&gt;This is a one-hour exploration of winesRead More...</description>
			<author>Administrator</author>
			<pubDate>Thu, 24 Sep 2009 04:00:00 +0100</pubDate>
		<category>Wine tasting</category>
 <category>Restaurant</category>
 <category>Cooking Tip</category>
 <category>Colonial Williamsburg</category>
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		<item>
			<title>Celebrate National S'mores Day</title>
			<link>http://insiderspassport.com/celebrate-national-smores-day</link>
			<description>&lt;p&gt;&lt;img style=&quot;margin-bottom: 10px; margin-left: 10px; float: right;&quot; src=&quot;http://insiderspassport.com/images/smores.jpg&quot; alt=&quot;smores&quot; height=&quot;300&quot; width=&quot;300&quot; /&gt;August 10th has to be the best day in America: S'mores day. I've always wondered what brilliant individual came up with the ingenious combination of graham, chocolate, and marshmallow, toasted. S'mores have always been such a summer treat. I think they taste best while camping; after a long day of hiking and sightseeing, relaxing over tRead More...</description>
			<author>Administrator</author>
			<pubDate>Fri, 07 Aug 2009 04:00:00 +0100</pubDate>
		<category>Williamsburg</category>
 <category>Virginia Beach</category>
 <category>Richmond</category>
 <category>Cool News</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Cooking Classes in Williamsburg</title>
			<link>http://insiderspassport.com/cooking-classes-in-williamsburg</link>
			<description>&lt;p&gt;&lt;img style=&quot;margin-bottom: 5px; margin-left: 10px; float: right;&quot; src=&quot;http://insiderspassport.com/images/John_Gonzales.jpg&quot; alt=&quot;John_Gonzales&quot; height=&quot;395&quot; width=&quot;300&quot; /&gt;If you ever ask Chef John Gonzales the reason he started A Chef's Kitchen he'll tell you it's because he &quot;felt sorry for the audiences on the Food Network&quot; because they never had the opportunity to eat the dishes being prepared right in front of them.  At A Chef's Kitchen, John has certainly improved the experience for his Read More...</description>
			<author>Taylor Stone</author>
			<pubDate>Tue, 04 Aug 2009 04:00:00 +0100</pubDate>
		<category>Williamsburg</category>
 <category>Cooking Tip</category>
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		<item>
			<title>Second Annual Shockoe Chef Showdown</title>
			<link>http://insiderspassport.com/first-annual-shockoe-chef-showdown</link>
			<description>The 17th Street Farmers' Market &amp;amp; The Shockoe Bottom Neighborhood Association present the Second Annual Shockoe Chef Showdown!&lt;br /&gt;&lt;br/&gt;&lt;p style=&quot;text-align: center;&quot;&gt;&lt;img style=&quot;margin-top: 5px; margin-bottom: 10px;&quot; alt=&quot;2009ShockoeChefPoster&quot; src=&quot;http://insiderspassport.com/images/2009ShockoeChefPoster.jpg&quot; height=&quot;450&quot; width=&quot;300&quot; /&gt;&lt;/p&gt;&lt;br/&gt;&lt;p&gt;This looks like such a fun event! This event will take place on Saturday, August 1st from 11:00 a.m. to 4:00 p.m. You'll be able to enjoy delicious sRead More...</description>
			<author>Taylor Stone</author>
			<pubDate>Fri, 31 Jul 2009 04:00:00 +0100</pubDate>
		<category>Richmond</category>
 <category>Outdoors</category>
 <category>Family Fun</category>
 <category>Cooking Tip</category>
		</item>
		<item>
			<title>Try A Free Bottle</title>
			<link>http://insiderspassport.com/try-a-free-bottle</link>
			<description>Receive a coupon for a free bottle of Country Bob's original All Purpose Sauce redeemable at a retailer near you. One (1) coupon for a free bottle will be issued per household/address. &lt;p style=&quot;text-align: center&quot;&gt;&lt;img src=&quot;http://www.countrybobs.com/images/stories/right-rail-test-13-free-bottle.jpg&quot; alt=&quot;&quot; width=&quot;105&quot; height=&quot;290&quot; /&gt;&lt;/p&gt; Click here for your free coupon&lt;br /&gt;</description>
			<author>Administrator</author>
			<pubDate>Thu, 25 Jun 2009 15:07:31 +0100</pubDate>
		<category>What's the Deal?</category>
 <category>Discounts</category>
 <category>Coupons</category>
 <category>Cooking Tip</category>
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		<item>
			<title>A Chocolaty Match Made on the Vine</title>
			<link>http://insiderspassport.com/a-chocolaty-match-made-on-the-vine</link>
			<description>&lt;img style=&quot;margin: 5px 10px 5px 5px; float: left&quot; src=&quot;http://insiderspassport.com/images/stories/MaryGriffith.png&quot; alt=&quot;MaryGriffith&quot; height=&quot;476&quot; width=&quot;317&quot; /&gt;It's no secret that both chocolate and wine have complex flavors. That is what makes them fun and never a dull addition to special events.  Pairing them together, however, can be tricky. A good rule of thumb is to try and match a wine's sweetness with the sweetness of the chocolate.&lt;br/&gt;&lt;p&gt;I am a manufacturer and Virginia's Finest produceRead More...</description>
			<author>Mary Griffith</author>
			<pubDate>Wed, 17 Jun 2009 04:00:00 +0100</pubDate>
		<category>Williamsburg</category>
 <category>Cooking Tip</category>
 <category>Chocolate Lady</category>
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